Well, we're planning a vacation-- so I'll be away from the blog. We are taking a cruise, which I find is really solid for a food allergic family. The staff are attentive, and make special dinner; the cross-contamination issue is thoroughly understood-- the salad bars on these ships allow no spillage of the egg slices into the beans... and the lunch buffets always include a carved plain meat and vegetables-- plus there's a burger and fry bar. (and that's the only thing they fry in the fryer)
dessert poses more of an issue-- there's jello, and I usually bring chocolate and things-- but better than having to bring or cook all the food.
We;re lucky we found this kind of trip-- and have been to Alaska, St Petersberg, Tallin,Caribbean Islands, Mexican ruins, Tivoli Gardens, and Bernuda.
can't wait to see the underground caves...
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