What a month--end of school parties, end of school celebrations, lots of supplying hungry studiers with food-fuel. And lots of rain! Whew. looking forward to the lazier days of summer with some time to collect my thoughts and revamp my menus. Want to put a set of new recipes up . Upcoming summer program, going to talk with food services--which i consider a good thing-- and see how a college dining hall is run. Should be interesting and a good "starter kit" for looking at colleges which is also on the horizon, although we don't intend to look via food allergies, but rather find places that are a good fit academically, socially et al. then work on the kitchen stuff.
getting a bit stymied about what to serve as healthy snacks-- got the fruit, salad, crudite down pat--looking for some other ideas that are good to fill you up, but are still healthy--no wheat or dairy or nuts please.
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